Times are listed in Pacific Standard Time
This plenary contrasts perspectives and approaches across the redesign, reduce, reuse, recovery hierarchy. From the value proposition of the reuse economy to the array of ‘constructive’ and ‘destructive’ legislation, plus edible food recovery and behavior change science, this session provides a toolbox of strategies to problem solve particular Zero Waste challenges.
Moderator: Chrise de Tournay Birkhahn, Zero Waste USA
- Heather Trim & Xenia Dolovova, Zero Waste Washington, Value of the Repair/Reuse/Rental Economy
- Jessica Heiges, PhD Candidate, University of California, Berkeley, the Anti-Single Use Disposable Foodware Policy Movement
- Grace Liao, Senior Associate, Food Works Group, The Food Recovery Landscape: Grassroots to Systems Level
- Maggie Clarke, Ph.D., Founder, Maggie Clarke Environmental, Increasing Participation in Zero Waste Programs in New York City