Ben Schleifer
About Ben
Ben has been working with K–12 schools on waste reduction for over 10 years, helping institutions adopt more sustainable practices. His expertise lies in guiding schools through the transition to reusable food ware systems. He collaborates with administrators, staff, and students to implement practical, cost-effective solutions. His work focuses on reducing environmental impact while fostering long-term behavioral change within school communities.
Ben’s Presentation(s):
Transitioning K-12 Schools to Reuse in Food Service
Advancing sustainability and reducing waste in school lunchrooms is making headway in various parts of the country. Professionals are working to reduce the amount of single-use disposables and lessen exposure to harmful toxins used in their manufacturing process.

